Prep Time: 5 min
Cook Time: 25 min
Total Time: 30 min
Servings: 4
Ingredients
1 zucchini, cut in fourths length wise
1/4 tsp. oregano
4 tbsp marinara sauce (I like Eden Organic, which is only 1 point per 1/2 cup)
4 tbsp part skim shredded mozzarella cheese
1 oz. turkey pepperoni (12 slices)
Salt and pepper
Directions
Preheat your oven to 400 degrees.
Cut the zucchini into fourths lengthwise and then sprinkle with salt, pepper, and oregano. Place on a piece of tin foil or small baking sheet and bake for about 15 minutes.
Take the zucchini out of the oven and add the 1 tbsp sauce, 1 tbsp cheese, and 3 pepperonis to each zucchini along with any additional toppings your choose. Make sure to account for any additional points if you choose ingredients with a pointsplus value greater than 0.
Return the pizza to the oven and bake for an additional 10-15 minutes until the cheese begins to bubble on the top.
