Perfect Roasted Potatoes Recipe


After making these potatoes for a long time, I finally perfected the recipe. This makes potatoes that are crunchy on the outside and soft on the inside. YUM!


  • Potatoes
  • 1 Tbs. Olive Oil
  • Seasonings of your choice

1. Preheat the oven to 450*.

2. Clean however many potatoes you need to serve.

11411 011

3. Chop the potatoes into chunks and place them in a big mixing bowl.

11411 013

4. Add 1 Tbs. of olive oil and mix them up. You can adjust the amount of olive oil to the amount of potatoes you use.

11411 014

5. Add your seasonings and mix well. For this example, I used seasoned salt. This is a very basic and delicious choice. You can also use ranch powder, chili powder, pepper, garlic, the list goes on and on. Experiment!

11411 015

6. Spray a cookie sheet with cooking spray.

11411 012

7. Place the potatoes on the pan and spread them out so they will all get roasted evenly.

11411 016

8. Bake the potatoes at 450* for 30 minutes.

9. Take them out of the oven and serve!

11411 017

These really are one of my FAVORITE dishes to make! Especially dipped in ketchup. Enjoy!

Fried Cabbage with Bacon, Onion, and Garlic