Greek baklava

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A Greek favorite that makes everyone think you are a master chef and is sooo easy to make!! I taught a Greek friend how to make apple pie and she taught me this fabulous recipe. The phyllo dough for this recipe is found in the freezer section of most grocery stores. Add a little lemon zest to the sugar sauce, if desired.

This is a great recipe for Baklava! You have to make it. I had phyllo dough that had been in the freezer for a while and was starting to dry out, so I decided to make this recipe. Even though it was quite difficult to work with dried out dough, the end result was fabulous.

To Make this Recipe You’ll Need the following ingredients:


  • 1 (16 ounce) package phyllo dough
  • 1 pound chopped nuts
  • 1 cup butter

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