Phrase: meat

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  • French Meat Pie

    Ingredients: 1 lb ground beef 8 ounces ground pork 1⁄2cup onion, finely chopped 1⁄2cup water 2 large potatoes, peeled, cut into quarters 1⁄2teaspoon salt 1⁄4teaspoon allspice 1⁄4teaspoon ground cloves 1⁄8 teaspoon pepper 1 double crust pie crust Directions: Combine beef, pork, onion and water in a medium saucepan and mix well. Cook, covered, over low […]

  • Make Meatloaf in a Muffin Pan

    Ingredients 1 2/3 to 1 3/4 pounds ground sirloin 1 medium onion, cut into chunks 2 ribs celery from the heart of the stalk, cut into 2-inch pieces 1 green bell pepper 1 large egg plus a splash of milk, beaten 1 cup plain bread crumbs 2 tablespoons grill seasoning (recommended: Montreal SteakSeasoning by McCormick) […]

  • STOVETOP STUFFING MEATLOAF

    Ingredients 1 package Stove Top stuffing (use one of your favorite flavors, I prefer chicken, but herbed savory is good too!) 1 cup of hot water 2 packages of brown gravy mix (one for the inside of the meatloaf and one for the top) 1.5 lbs ground beef 1 cup cold water 2 large eggs, […]

  • Cracker Barrel Meatloaf

    Ingredients The Meatloaf 2 lbs. lean ground beef (80/20 is the best for juicy meatloaf) 1 small onion – finely diced ½ cup bell pepper – finely diced (optional) 1½ sleeves of Ritz crackers (48 crackers total) – finely crushed 4 oz. shredded cheese – sharp cheddar or Colby cheese 3 eggs ½ cup milk […]

  • BEST MEATLOAF I EVER MADE

    Prep Time: 10 mins Cook Time: 55 minutes Total: 1 hour 5 minutes Yield: 10 servings Nutritional information: Per Serving: 372 calories; protein 18.2g; carbohydrates 18.5g; fat 24.7g; cholesterol 98mg; sodium 334.6mg. Ingredients: 1 ½ pounds ground beef 1 egg 1 onion, chopped 1 cup milk 1 cup dried bread crumbs Salt and pepper to taste […]

  • BEST MEATLOAF I EVER MADE

    Prep Time: 10 mins Cook Time: 55 minutes Total: 1 hour 5 minutes Yield: 10 servings Nutritional information: Per Serving: 372 calories; protein 18.2g; carbohydrates 18.5g; fat 24.7g; cholesterol 98mg; sodium 334.6mg. Ingredients: 1 ½ pounds ground beef 1 egg 1 onion, chopped 1 cup milk 1 cup dried bread crumbs Salt and pepper to taste […]

  • Stuffing Meatloaf

    Stuffed Meatloaf Servings  5 servings Cook Time   1 hour Ingredients * 1 Package Stove Top Stuffing mix dry * 1 Cup warm water * 1 1/2 Lbs ground beef * 2 eggs slightly beaten * 1 Package onion soup mix   Instructions 1. Preheat oven to 350°. 2. Coat inside of bundt pan with cooking […]

  • Meatball Boats

    Homemade meatballs are a right of passage in an Italian family. My mother-in-law taught me how to make my own. Her recipe is a full meat sauce, so when I’m craving meatballs during the week, I take a shortcut and make them in my slow cooker. It’s not a quick meal, but it’s easy, with […]

  • Cracker Barrel Meatloaf

    Ingredients : 2 eggs 2/3 cup milk 25 Ritz crackers, crushed 1/2 cup chopped onion 4 ounces shredded sharp cheddar cheese 1 teaspoon salt 1/4 teaspoon pepper 1 1/2 lbs ground beef 1/2 cup ketchup 1/2 cup brown sugar 1 teaspoon mustard Directions : 1.Preheat oven to 350. 2. Beat eggs. Add milk and crackers. […]

  • A FIREFIGHTER’S MEATLOAF

    Ingredients : 2 slices whole-wheat bread 2 pounds ground beef 1 green onion, chopped 2 tablespoons chopped onion 1 cup medium salsa 2 tablespoons whole-grain Dijon mustard 1 teaspoon Worcestershire sauce 2 tablespoons minced garlic salt and pepper to taste 1 tablespoon barbeque sauce How to make A Firefighter’s Meatloaf : Step 1: Prepare the […]